If you’re looking for a simple and nutritious breakfast, then this easy healthy waffle recipe is perfect for you. Made with whole wheat flour and minimal sugar, these waffles are not only delicious but also packed with fiber and other essential nutrients.
To make these waffles, you’ll need a waffle maker and the following ingredients:
- 1 cup of whole wheat flour
- 1 tablespoon of baking powder
- 1/4 teaspoon of salt
- 1 tablespoon of sugar
- 1 egg
- 1 cup of milk
- 2 tablespoons of melted butter
To start, preheat your waffle maker according to its instructions. In a mixing bowl, combine the flour, baking powder, salt, and sugar and mix together. In a separate bowl, beat the egg and then add in the milk and melted butter. Combine the wet ingredients with the dry ingredients and mix until they are just combined.
Next, spoon the batter onto your waffle maker and cook until golden brown. Serve with your favorite toppings, such as fresh fruit or maple syrup. These waffles can also be made in advance and stored in the freezer for a quick and easy breakfast option. Enjoy!
